Goal: classify Card D's fixed, variable-essential and discretionary costs before finding an unassigned model balance. 25 = 2 + 5 + 6 + 7 + 5.
- 0–2: Say Card A's $1,260 gross weekly figure is stipulated as available in this exercise only; a real budget must verify deductions. No private family budget is requested.
- 2–7: Model fixed
520+120+40=$680; food is variable essential, not discretionary. Model680+220+65+45=$1,010planned. - 7–13: Learners calculate discretionary
65+45=$110, unassigned1,260−1,010=$250and reverse check1,010+250=1,260. - 13–20: Routes: move labelled cost counters on the budget mat; fill subtotal boxes in large print; enter or dictate
income − fixed − variable essential − discretionary. All routes preserve food's category and say what a real budget still needs. - 20–25: Exit “Is $250 proven available in a real household?” Key: no; gross/net and unlisted costs remain unknown. Move: if food is called discretionary, ask whether the classification matches the stated essential role before recomputing.
Alternative domain: Imaginary community workshop operating plan. Optional/home: sort a made-up $900 income and three invented costs; no personal money disclosure.